— LUNCH —
Savory shareable dishes for the perfect pick me up, anytime
available 11:30A - 3:00P on weekdays
Check out our Brunch menu for the weekends!
— Bread & Butter —
grilled sourdough, butter flight, sea salt
— Antipasto —
chef’s selection of cured meats and artisan cheese
— Ricotta Toast —
grilled sourdough, whipped ricotta, honey, orange
— Warm Marinated Olives —
fennel, citrus, pimenton
— DAILY CRUDO —
fresh catch, olive oil, capers, chives, sea salt
— Chips & Dip —
caramelized onion, créme fraîche, kennebec chips
— Bison Meatballs —
pine nuts, burrata, tomato-basil sauce
— Sicilian Arancini —
saffron, mozzarella, pesto, arrabbiata
— Fried Calamari —
pomodoro, green olive aioli
— Seasonal Crostini Sampler —
— CAESAR —
baby romaine, radish, house caesar, garlic breadcrumbs
— wedge —
prosciutto, spiced pecans, bay blue cheese, jammy egg, balsamic
— Bistro Burger —
aged cheddar, griddled onions, pickles, smoky sauce, fries (sub Impossible Burger)
— Torpedo Sandwich —
prosciutto, salami picante, mozzarella, Calabrian artichoke spread, sourdough sub
— CHICKEN PESTO PANINI —
grilled chicken, basil pesto, mozzarella, aioli, ciabatta (vegetarian option)